Strawberry Daiquiri
This homemade strawberry daiquiri recipe makes luscious flavor in just 5 minutes! Made with frozen strawberries and white rum, it’s the perfectly balanced frozen cocktail that puts store-bought mixes to shame.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 1x
- Category: Drink
- Method: Blended
- Cuisine: American
Ingredients
Scale
- 1 pound frozen strawberries
- 6 tablespoons simple syrup (or pure maple syrup)
- 1/4 cup lime juice
- 1 cup best quality white or light rum
- 1 cup ice
- 1/8 teaspoon kosher salt
Instructions
- Place all ingredients in a blender and blend until smooth. Taste and add additional syrup to balance if desired (different brands of frozen berries vary in flavor). Pour into 4 glasses and enjoy.
Notes
Virgin variation: Blend 12 ounces (2 cups) frozen strawberries, 1/4 cup simple syrup, 3 tablespoons lime juice, 1 cup tonic water or lemon lime soda, 1/2 to 3/4 cup water, and 1 cup ice. If desired, serve with another splash of tonic water or soda.
Fruity variations: Try replacing half the strawberries with another frozen fruit like pineapple, mango, or peaches for a few fun variations. Balance the flavor with syrup to taste.
Find it online: https://www.acouplecooks.com/strawberry-daiquiri-recipe/
