Tropical Smoothie Recipe
This tropical smoothie recipe makes a fruity, creamy puree! Mango, pineapple and coconut come together in perfect harmony.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 2 small smoothies or 1 large 1x
- Category: Drink
- Method: Blended
- Cuisine: Smoothie
- Diet: Vegan
Ingredients
Scale
- 1 ripe banana
- 1 cup frozen mango
- 1 1/2 cups frozen pineapple
- 2/3 cup canned coconut milk
- 1/2 cup orange juice (or pineapple juice, for a sweeter smoothie)
- 6 ice cubes
- Coconut flakes, for garnish (or to blend)
Instructions
- Place all ingredients in a blender, breaking the banana into pieces. Blend until creamy and frothy, stopping and scraping down the sides as necessary and adding a splash more coconut milk or juice if necessary.
- Taste and adjust flavors as desired (blend in coconut flakes for a more coconut-forward flavor, or add a bit of honey for more sweetness). Serve immediately or store in a covered jar in the refrigerator for 2 days, shaking if the smoothie separates.
Find it online: https://www.acouplecooks.com/tropical-smoothie-recipe/
