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What to eat with hummus? There are loads of fun things to dip: and many more ways to use it in bowls, sandwiches, wraps, and more.

What to eat with hummus
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Are you a hummus lover? This creamy Mediterranean spread is solidly a household staple. It’s easy to default to carrots or pita for what to eat with hummus. But keep in mind: it’s for more than just dipping! Below we’ve got our favorite ways to dip this chickpea puree, and then a few more outside the box ideas. Add it to sandwiches, wraps, layered dips, or even make it into a quick 10 minute dinner!

What to eat with hummus? Here are a few of the best ways to use this creamy spread:

  • Veggie dip with carrots, celery, cucumber slices, bell pepper, radishes, snap or snow peas, broccoli, and more
  • Dip for bread or chips like pita bread, pita chips, flatbread, pretzel chips, bagel chips, crackers and crostini
  • Layered dip, topped with cucumber, tomatoes, olives, artichokes and feta cheese
  • Hummus bowls, served in a bowl with crunchy veggies, olives, pita wedges for dipping, and rice, orzo or couscous
  • Hummus sandwich, spread on bread and layered with vegetables
  • Hummus roll ups or wraps, spread inside a sandwich wrap instead of mayo
  • Dessert hummus with fruit (for chocolate hummus), with strawberries, apple slices, pineapple, grapes, or pretzels

Keep reading for the specific recipes!

And now…what to eat with hummus!

More hummus recipes

Love mixing up your own creamy hummus at home? Here are our top hummus recipes:

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What to Eat with Hummus

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What to eat with hummus? There are loads of fun things to dip: and many more ways to use it in bowls, sandwiches, wraps, and more.

  • Author: Sonja Overhiser
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: N/A
  • Category: Appetizer or snack
  • Method: No Cook
  • Cuisine: Mediterranean
  • Diet: Vegan

Ingredients

Vegetables for dipping

  • Carrots or rainbow carrots
  • Celery
  • Cucumber slices
  • Bell pepper slices
  • Radish slices
  • Snap peas
  • Snow peas
  • Broccoli
  • Kohlrabi, peeled and cut into sticks
  • Endive spears
  • Fresh or blanched green beans
  • Blanched asparagus (lightly salted)

Breads or chips for dipping

  • Pita bread
  • Pita chips
  • Flatbread
  • Pretzel chips
  • Bagel chips
  • Crackers: almond crackers, sesame crackers, rice crackers, artisan crackers
  • Crostini

Instructions

  1. Make this Homemade Hummus (or grab your favorite brand at the store).
  2. Prepare the veggies, breads or crackers above. Or serve it in an alternative method like Layered Hummus Dip, Hummus Sandwich, Hummus Bowl, or Hummus & Veggie Roll Ups.

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About the authors

Alex & Sonja

Hi there! We’re Alex & Sonja Overhiser, authors of two cookbooks, busy parents, and a real life couple who cooks together. We founded the A Couple Cooks website in 2010 to share simple, seasonal recipes and the joy of cooking. We now offer thousands of original recipes, cooking tips, and meal planning ideas—all written and photographed by the two of us (and tested on our kids!).

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  1. Sonja Overhiser says:

    Let us know if you have any questions!