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Basil Gimlet Recipe

Basil gimlet

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5 from 1 review

Move over, classic gimlet! This basil gimlet is where it’s at, featuring lime juice, gin, and muddled basil, which gives it a fresh peppery essence.

Ingredients

Scale
  • 3 fresh basil leaves, plus more for a garnish
  • 2 ounces (4 tablespoons) gin
  • 1/2 ounce (1 tablespoon) lime juice
  • 1/2 ounce (1 tablespoon) simple syrup or maple syrup

Instructions

  1. Add the basil leaves and gin to a cocktail shaker and muddle 4 to 5 times until the basil leaves are crushed.
  2. Add the lime juice and maple syrup to the cocktail shaker. Fill it with ice and shake until cold.
  3. Strain the drink into a glass. Top with a splash of soda water, if desired. Garnish with a fresh basil leaf (fastened via a skewer, if desired).