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Greek Yogurt Chive Dip

Chive dip

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5 from 1 review

This creamy Greek yogurt chive dip is a healthy appetizer for any occasion: serve with colorful veggies, chips or pretzels.

Ingredients

Scale
  • 1/4 cup chopped chives
  • 1 garlic clove
  • 2 cups plain Greek yogurt
  • 1 tablespoon olive oil
  • 1/2 teaspoon black pepper
  • 3/4 teaspoon kosher salt

Instructions

  1. Thinly slice the chives. Grate or mince the garlic (we grated ours into the bowl using a microplane). In a medium bowl, combine Greek yogurt with chives, garlic, olive oil, black pepper, and kosher salt. Refrigerate until serving.