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Radish & Gorgonzola Salad

Chopped salad recipe | Radish salad
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5 from 1 review

This chopped salad recipe features a creamy dressing that pairs perfectly with spicy radishes, Gorgonzola crumbles, and crisp romaine lettuce.

Ingredients

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  • 1/2 head green cabbage
  • 1/2 head romaine lettuce
  • 8 to 10 radishes
  • Gorgonzola cheese crumbles
  • 1 recipe Creamy Blue Cheese Dressing (using Gorgonzola cheese)

Instructions

  1. Chop the cabbage and the romaine lettuce into bite-sized pieces. Slice the radishes.
  2. Make the Blue Cheese Dressing (using Gorgonzola cheese).
  3. Toss the vegetables the desired amount of dressing. To serve, top with Gorgonzola crumbles and fresh ground pepper.

Find it online: https://www.acouplecooks.com/chopped-salad-with-radishes-and-blue-cheese/