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Clover Club Cocktail

Clover club cocktail

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5 from 1 review

Try the classic Clover Club cocktail! It’s tangy and bright pink, with raspberry or grenadine syrup, gin, and an egg white foam on top.

Ingredients

Scale
  • 3 ounces (6 tablespoons) gin
  • 3/4 ounce (1 1/2 tablespoon) raspberry syrup or grenadine syrup (purchased or homemade)
  • 1 ounce (2 tablespoons) fresh lemon juice
  • 1 egg white*
  • For the garnish: lemon twist, fresh raspberries (optional)

Instructions

  1. Add the gin, raspberry syrup or grenadine, lemon juice, and egg white to a cocktail shaker without ice. Shake for 15 seconds.
  2. Add the ice to the cocktail shaker. Shake again for 30 seconds.
  3. Strain the drink into a cocktail glass; the foam will collect at the top. Garnish with a lemon twist or fresh raspberries.

Notes

*Substitute 2 tablespoons aquafaba (liquid from a can of chickpeas) for a vegan variation.