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Iced Espresso

Iced Espresso
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5 from 2 reviews

Need a quick pick me up? Try an iced espresso! This espresso drink is cool and refreshing, with a stronger flavor than iced coffee.

Ingredients

Scale
  • 1 doubleshot espresso (2 ounces)
  • 1 ounce* milk of choice (dairy or oat milk)
  • 1 teaspoon simple syrup or maple syrup

Instructions

  1. Make the espresso using your desired method: go to How to Make Espresso.
  2. Stir together the espresso, milk, and simple syrup in a glass, and fill with ice. Add additional milk if desired. Serve immediately. 

Notes

*To convert to tablespoons, 1 ounce = 2 tablespoons

Find it online: https://www.acouplecooks.com/iced-espresso/