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La Louisiane Cocktail

La Louisiane cocktail

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5 from 1 review

The La Louisiane cocktail is an improvement on the Sazerac! Absinthe, rye whiskey and vermouth make this spirit-forward cocktail a stunner.

Ingredients

Scale
  • 2 ounces (4 tablespoons) rye whiskey
  • 1 ounces (2 tablespoons) sweet vermouth
  • 1 ounce (2 tablespoons)  Benedictine
  • 1 teaspoon absinthe
  • 3 dashes Peychaud’s bitters
  • For the garnish: Luxardo cherries

Instructions

  1. Add all ingredients to a cocktail mixing glass (or any other type of glass). Fill the mixing glass with 1 handful ice and stir continuously for 30 seconds until very cold.
  2. Strain the drink into a cocktail glass. Garnish with a Luxardo cherry.