Mango Pineapple Smoothie
This mango pineapple smoothie is creamy and full of tropical flavor! It’s a healthy fruit smoothie that’s great for snacks or breakfast.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 large or 2 small 1x
- Category: Drink
- Method: Blender
- Cuisine: Smoothie
- Diet: Vegetarian
Ingredients
Scale
- 1/2 cup Greek yogurt
- 1/3 to 1/2 cup milk
- 1 cup frozen diced mango*
- 1 1/2 cups fresh pineapple
- 1 banana (room temperature, broken into chunks)
- 1/2 cup ice cubes
- 1 drizzle maple syrup or honey, if desired**
Instructions
- Place all ingredients in a blender in the order listed, breaking the banana into pieces. Blend until creamy and frothy, stopping and scraping down the sides as necessary, and adding a bit more liquid if necessary.
- Taste and if necessary, add a drizzle of maple syrup depending on the ripeness of your pineapple (you likely will not need it). Serve immediately or store in a covered jar in the refrigerator for 1 day.
Notes
*If you have fresh mango on hand, you could use fresh mango and frozen pineapple.
Find it online: https://www.acouplecooks.com/mango-pineapple-smoothie/
