Easy Pesto Cream Sauce
This 5-minute pesto cream sauce is genius: just simmer pesto and cream until a thick sauce forms! It’s perfect for serving with pasta or fish.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 cup (enough for 8 ounces pasta) 1x
- Category: Sauce
- Method: Stovetop
- Cuisine: Italian
- Diet: Vegetarian
Instructions
- Place all ingredients in a saucepan. Simmer over medium heat until it just starts to thicken, about 3 to 4 minutes. Remove from the heat. Makes 1 cup, enough for 8 ounces of pasta. Mix it into pasta in a bowl, then add additional salt to taste.
Notes
*For a lower calorie version of this sauce, substitute whole or 2% milk.
Find it online: https://www.acouplecooks.com/pesto-cream-sauce/
