Ramos Gin Fizz
The Ramos Gin Fizz is a revelation! This classic New Orleans cocktail has a frothy topping and tastes like lemon meringue pie.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 drink 1x
- Category: Drink
- Method: Shaken
- Cuisine: Cocktails
- Diet: Vegetarian
Ingredients
Scale
- 2 ounces gin
- 1/2 ounce lemon juice
- 1/2 ounce lime juice
- 1/2 ounce simple syrup
- 1/2 ounce heavy cream
- 1/4 teaspoon orange flower water (orange blossom water)
- 1 egg white
- Soda water
- For the garnish: lemon wedge or wheel
Instructions
- Add the gin, lemon juice, lime juice, simple syrup, heavy cream, orange flower water, and egg white to cocktail shaker without ice. Shake for 15 seconds (called a “dry shake).
- Add ice to the cocktail shaker. Shake again for 30 to 45 seconds.
- Strain the drink into an ice filled Collins glass or highball glass. Add a splash of soda water into the glass and allow to sit for 1 minute until foam separates.
Find it online: https://www.acouplecooks.com/ramos-gin-fizz/
