RumChata White Russian

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

5 from 2 reviews

The RumChata White Russian is sweet and creamy! This drink is a great way to use the cinnamon and cream liqueur.

Author: Sonja Overhiser
Prep Time: 2 minutes
Cook Time: 0 minutes
Total Time: 2 minutes
Yield: 1 drink 1x
Category: Drink
Method: Stirred
Cuisine: Cocktails
Diet: Vegetarian

Ingredients

Scale

2 ounces* vodka
1/2 ounce Kahlua (or other coffee liqueur)
1 ounce** RumChata
Ice, for serving (try clear ice)

Cook Mode Prevent your screen from going dark

Instructions

Add the vodka and Kahlua to a low ball glass. Fill it with ice.
Top with the Rumchata. Stir until cold (or stir just a bit to get the swirl effect).

Notes

*To convert to ounces, 1 ounce = 2 tablespoons

**This makes a pretty sweet drink. If you’re worried about sweetness level, cut down the RumChata (the Kahlua is already reduced vs a classic White Russian).

Find it online: https://www.acouplecooks.com/rumchata-white-russian/