Here’s how to make shredded chicken: the easy way! Shred it up for using in soups, casseroles, enchiladas and more. See alternate methods in the notes!
*Or, substitute chicken broth and use 1 teaspoon kosher salt and omit the seasonings.
Instant Pot method: Go to Instant Pot shredded chicken.
Crockpot method: Go to slow cooker shredded chicken.
Find it online: https://www.acouplecooks.com/shredded-chicken/