Avocado Grilled Cheese Sandwich
This avocado grilled cheese is a simple way to step up the standard! In just 10 minutes, it makes an easy meal with soup or salad.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 2 sandwiches 1x
- Category: Main Dish
- Method: Grilled
- Cuisine: American
Ingredients
Scale
- 1 ripe tomato
- 1 avocado
- 4 slices bread (like Homemade Bread, Whole Wheat Bread, Sourdough Bread or Dutch Oven Artisan Bread)
- Butter or mayonnaise
- 1 cup shredded mozzarella cheese
- 1/4 cup Parmesan cheese (optional)
- Kosher salt
Instructions
- If you’d like, pre-toast the bread slices in the toaster (this makes sure to get them perfectly crunchy before grilling the sandwich).
- Slice the tomatoes, place the slices on a plate, and sprinkle with kosher salt. Slice the avocado (see the video instructions) and sprinkle it with salt.
- Spread butter or mayo on one side of each of the 4 bread pieces. Heat a griddle pan to medium high heat. Place 2 pieces of bread on the griddle, buttered side down. On each piece, spread 1/4 cup mozzarella cheese, a sprinkle of shredded Parmesan, tomato slices, avocado slices, the other 1/4 cup mozzarella cheese, Parmesan, a sprinkle of kosher salt, and the other piece of bread (spread with mayo if you’d like).
- When the bottom bread is browned, flip the sandwich and cook until the bread is toasted and the cheese is melted.
Find it online: https://www.acouplecooks.com/tomato-avocado-grilled-cheese/
