What to serve with potato soup? Transform your creamy bowl into a hearty feast! From creamy grilled cheese to crunchy salads, discover delicious and easy sides that make it a meal. This Butter Lettuce Salad with Creamy Parmesan dressing makes a splash as the perfect pairing.
For the Parmesan Dressing
*Panko is a Japanese-style breadcrumb mixture that is airier and lighter than traditional breadcrumbs. It has a crunchy texture which is more satisfying on salads (breadcrumbs are much finer with almost a sand-like texture). “Italian” means herbs and salt are added. You should be able to find Italian panko or plain panko easily at your local grocery store (often they also sell gluten-free). If all you have is plain panko, you can season it: mix ½ cup panko with ⅛ teaspoon kosher salt and ½ tablespoon Italian seasoning (or 1 teaspoon dried oregano and ¼ teaspoon each dried basil and thyme).
Find it online: https://www.acouplecooks.com/what-to-serve-with-potato-soup/